The Global Wellness Institute projects an 8.6% average annual growth of the wellness economy, increasing to $8.5 trillion in 2027. The size of the Healthy Eating, Nutrition, and Weight Loss sector at $1,079 billion ranks number 2 out of 11 sectors making up the wellness economy1. All this growth increases employment opportunities. In 2019, 84% of large employers (200+ workers) providing health benefits offered a workplace wellness program, such as those to help people lose weight, stop smoking, or provide lifestyle and behavioral coaching2. The U.S. Corporate Wellness Market is expected to grow to $16 billion by 2029, with a 6% compound annual growth rate3. With an MSNE degree, you are perfectly poised to seize diverse and thriving industry opportunities. The average median salaries for related roles include:
- Nutrition Director $107,0734
- Employee Health & Wellness Manager $104,4005
- Nutritionist $94,2346
- Nutrition Educator: $60,8887
In addition, many of our graduates go on to pursue further credentials or training:
- The CNS, CHES, and other health coaching certifications that they are well prepared for by this master’s in nutrition education program.
- PhDs in related fields such as nutrition science, applied physiology and nutrition, nutrition interventions and behavior change, and nutritional and metabolic biology.
Organizations employing our recent graduates include
- Alliance for a Healthier Generation, Program Manager
- American Liver Foundation,
National Manager Outreach & Education
- Cleveland Metropolitan School District,
Program Manager, Farm to School
- NOVA Physician Wellness Center,
Director of Nutrition & Corporate Wellness
- NY State Education Department,
Food Programs Evaluation Specialist
- USDA, Senior Technical Advisor, Child Nutrition
- Vail Resorts, Wellness Coordinator
- Washington State Department of Health,
Certified Health Education Specialist
For more job examples and career path options, see our expanded Career Pathways page.